Passengers in Lufthansa Business Class and Lufthansa First Class can look forward to new menus every two months on long-haul flights from Germany. To get business travellers into the winter spirit, Lufthansa offers a real classic: roast goose with red cabbage and dumplings. In First Class, starred chefs from the crème de la crème of the gourmet world create new moments of culinary indulgence. In November and December the Tyrolean Gerhard Wieser will surprise passengers with his exquisite compositions.
Special treat in Business and First Class
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